Smugglers Bloody Mhairi
Ingredients
50ml
Smugglers Scottish Vodka
150ml
Tomato Juice
10ml
Lemon Juice
5 Slice
Fresh Cucumber
2 Dash
Bitters
5ml
Honey
3 Dash
Worcestershire Sauce
A Pinch
Smoked Paprika
Dash
Tabasco to taste
Garnish
Cucumber slice
Garnish
Celery Stick
Glassware
Tall Highball
Description
Don't be scared by the long ingredients list - we can assure you it's worth it! You've found the ultimate morning-after cocktail to get you going again! Smugglers Scottish Vodka is the perfect vodka for balancing in cocktails, and what better test than the classic Bloody Mary (ahem* sorry - Mhairi). The delicate notes of citrus and freshly baked bread in Smugglers Vodka perfectly complement the range of delicious savoury flavours in this cocktail. Follow our method and you’ll make a truly bangin’ take of this bar-favorite. Is it a cocktail or is it a #PureScottish breakfast? We’ll let you decide.
METHOD
In a cocktail shaker muddle 5 slices of fresh cucumber with the lemon juice and a drop of honey. Pour in 50ml of Smugglers Scottish Vodka and 150ml of premium tomato juice. Now it’s time for seasoning! Add in a pinch of smoked paprika, salt, pepper, Worcestershire Sauce and bitters. Now this is the important part: Fill the shaker with ice, and slowly pour the liquid between each side of the shaker, to achieve a silky-smooth consistency. Strain into a tall glass full of ice and garnish with a celery stem, fresh cucumber and lemon.
